Amount of Vitamin K (phylloquinone) in Pears, dried, sulfured, stewed, without added sugar

Fruits and Fruit Juices

In 100 g (Grams) of Pears, dried, sulfured, stewed, without added sugar there is 9.9 µg of Vitamin K (phylloquinone). Change amount

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Vitamin K (phylloquinone)

Vitamin K (phylloquinone) is a nutrient present in many other foods. The below table lists foods high in Vitamin K (phylloquinone) other than Pears, dried, sulfured, stewed, without added sugar.

Spices, sage, ground 1714.5 µg
Spices, basil, dried 1714.5 µg
Spices, thyme, dried 1714.5 µg
Parsley, fresh 1640 µg
Spices, coriander leaf, dried 1359.5 µg
Spices, parsley, dried 1359.5 µg
Amaranth leaves, raw 1140 µg
Chard, swiss, raw 830 µg
Spices, poultry seasoning 805.4 µg
Dandelion greens, raw 778.4 µg
Collards, frozen, chopped, cooked, boiled, drained, without salt 623.2 µg
Collards, frozen, chopped, cooked, boiled, drained, with salt 623.2 µg
Spices, oregano, dried 621.7 µg
Spices, marjoram, dried 621.7 µg
Mustard greens, cooked, boiled, drained, with salt 592.7 µg
Mustard greens, cooked, boiled, drained, without salt 592.7 µg
Dandelion greens, cooked, boiled, drained, without salt 551.4 µg
Cress, garden, raw 541.9 µg
Spinach, frozen, chopped or leaf, cooked, boiled, drained, without salt 540.7 µg
Spinach, frozen, chopped or leaf, cooked, boiled, drained, with salt 540.7 µg

Pears, dried, sulfured, stewed, without added sugar

Pears, dried, sulfured, stewed, without added sugar is a type of Fruits and Fruit Juices. The most significant nutrients in Pears, dried, sulfured, stewed, without added sugar are listed below.

Water 64.44 g 64.44%
Energy (calorie) 127 kcal
Energy (joule) 531 kJ
Protein 0.91 g 0.91%
Total lipid (fat) 0.31 g 0.31%
Ash 0.54 g 0.54%
Carbohydrate, by difference 33.81 g 33.81%
Fiber, total dietary 6.4 g 6.4%
Sugars, total 27.41 g 27.41%
Calcium, Ca 16 mg 0.02%
Iron, Fe 1.02 mg
Magnesium, Mg 16 mg 0.02%
Phosphorus, P 28 mg 0.03%
Potassium, K 258 mg 0.26%
Sodium, Na 3 mg
Zinc, Zn 0.19 mg
Copper, Cu 0.18 mg
Manganese, Mn 0.159 mg
Selenium, Se 0.1 µg
Vitamin C, total ascorbic acid 4 mg

Nutrients in Pears, dried, sulfured, stewed, without added sugar